I sprinkle bacon pieces on top! How to make Instant Pot split pea soup with potatoes: • First, rinse the split peas in a sieve and pick out any stones. This is an amazing recipe…..my family ate entire pot…. July 7, 2019 August 20, 2020 thecaspianchef. When comfort food comes in soup form, nothing beats this tasty classic. I learned of yellow split peas eating kitchari on an Ayurvedic “cleanse” … really a resting of the system since kitchari (yellow split peas & rice) is nutritionally complete but very easy to digest. And it makes a ton, so you can freeze half … I used red bliss potatoes, which was fantastic. When the … Cook Time: 1 hr. Cook, stirring constantly, for 2 minutes. This split pea soup recipe is my favorite! 'Tis the season to enjoy (and gift!) How to make vegetarian split pea soup. 3 ratings. 1. The baking soda changes the pH and makes the beans soften without presoaking. I really like it, but it’s 50/50 if it will be in stock at the grocery store I usually shop at. Moroccan-Spiced Sweet Potato and Chickpea Stew, Slow Cooker Chickpea Curry with Sweet Potatoes and Red Peppers, Read more about our affiliate linking policy, Marta @ What should I eat for breakfast today, 1 (1-inch) piece fresh ginger, finely chopped, 1 jalapeno or other hot pepper, cored, seeded, and finely chopped, 2 quarts (8 cups) water, or more if needed, Juice of 1/2 lemon (about 4 tablespoons), or more to taste, 1/2 cup yogurt or sour cream, to serve (optional; omit if making a vegan soup), 2 tablespoons chopped fresh cilantro, to serve, 3 tablespoons roasted, salted pepitas, to serve. And it makes a ton, so you can freeze half of it. That cooks in the Instant Pot for 30 minutes and you’re left with a lovely broth for your soup base. Adding a little Ground Turmeric will give it a richer yellow color. Very tasty with some fresh nan topped with roasted garlic.. Her food sections won Best Newspaper Food Coverage from the Association of Food Journalists in 2015. Today, we’re using green split … Directions Melt butter over medium-low heat in a large stockpot or Dutch oven. ; Yellow onion, celery, carrots and garlic – these vegetables built up the background flavors of the soup. This was the best pea soup I ever made! Great both with rice or chapati bread. Ingredients for Instant Pot Split Pea Soup. Loved it. 4 medium carrots (1 pound), cut into 1/2-inch rounds, 2 stalks celery, cut crosswise into 1/4-inch pieces, 1 pound green split peas, rinsed and picked through, 2 pounds Yukon gold potatoes, cut into 1/2-inch pieces. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Soup should nourish and warm you in the chilly months. Bright, flavorful, and filling! HOW TO MAKE YELLOW SPLIT PEA SOUP … I’ve made this twice now and it’s delicious. Whole Food Plant Based, vegan, plant based, oil free … Your comment may need to be approved before it will appear on the site. Stir to combine. We don’t currently calculate nutritional information on our recipes. We haven’t tested in the slow cooker, but I suspect it would work well! I love split pea soup but it's not very pretty to look at. Keep everything from your countertops to your dining room chairs germ-free. Look out for a giveaway in the post. I simmered this soup … Once the vegetables are sautéed, pour in the vegetable broth, water, yellow split peas, coriander, and turmeric. Jump to Recipe Print Recipe. 5 Simmer the soup: Cover the pot and let the soup bubble gently for 1 1/2 hours, until most of the split peas have fallen apart and are tender. Both are legumes though. Stir in split peas, chicken stock, and bay leaf; season with salt and pepper. Split Pea, Bacon & Potato Soup . 1 1/2 cup split peas and lentil soup mix; 4 cups (1l) water or vegetable broth; 1 medium yellow onion, finely chopped; 1 teaspoon garlic powder; 2 medium tomatoes, diced; 1 medium sweet potato, peeled and cut into chunks; 1 tablespoon extra virgin olive oil; Salt and fresh cracked black pepper I’d recommend using an online nutritional calculator like this one. What is split pea soup? This Yellow Split Pea Chowder is hearty, nutritious and a great way to use seasonal sweet corn! Thanks Martha :). Add potatoes, and simmer until they are tender, about 30 minutes. Bowls of yellow split peas, garnished with yogurt or sour cream, a sprinkle of cilantro, and pepitas for salty crunch, fill the belly in the most pleasant way. The soup is ok but not particularly flavorful. We do eat with out eyes, but if the taste is there, that’s what matters most! Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Just a lovely warming soup. Plus, we have the scoop on that "add corn syrup to the water" myth. Many delicious things come from leftover ham….scalloped potatoes (This is my favorite recipe), bean soup, breakfast dishes….the list goes on and on.My Slow Cooker Pea Soup with Potatoes and Ham is one of my favorites, and I love when I get a chance to make it. water, potatoes, oil, fresh dill, onion, yellow split peas, garlic cloves and 5 more Hearty Split Pea Soup Home Cooked Vegan cayenne pepper, pepper, salt, celery, olive oil, split … Recently, I discovered that green split peas also come in a yellow variety. That’s also a good time to add the cilantro (or spinach) to give just a wilt before serving. Ingredients list for the split pea soup. Khoresh Gheymeh – Beef and yellow split pea stew with roasted potatoes. It’s been a hit with my entire family—even our picky toddler enjoys it. Plus it is a one pot/pan meal so minimal clean up is required. Continue stirring until they are coated all over with spices. How to make Instant Pot split pea soup with potatoes: • First, rinse the split peas in a sieve and pick out any stones. I personally do not eat this soup the first night I make it. I use ham stock which I freeze after cooking the Christmas ham. Cooking this vegan split pea soup is really easy. Fast and very tasty soup! خورش قیمه . Sorry, our subscription service is unavailable. Comforting and so filling. 10 Best Split Pea Soup with Ham and Potatoes Recipes | Yummly Total Cost: $6.49 recipe / $0.81 serving. Add the ginger and garlic, and cook for one more minute. Enjoy! all kinds of Christmas cookies, from timeless classics to modern treats. Add onion, celery, bay leaves, and thyme. To that broth you add your onion, garlic, celery, carrots and dried split peas. Vegetarian and gluten-free. I had no trouble with the split peas cooking (in fact, they were soft within 45 minutes of simmering). Yellow split peas are milder in flavor while green split peas are slightly sweeter. While we may be teetering between winter and spring, I have a feeling that the cold weather will be lingering around for just a little while longer. Share on facebook. Store any split peas not used for this recipe in an airtight container in a cool place and use with a year. I just cooked this soup, minus the olive oil, ginger, lemon juice … it came out good. Stir in some minced garlic and the spices. Meat (optional) with bone: My grandma always made split pea soup with soup … Let me show you how I made it then we’ll talk health benefits. Photography Credit: A thick and creamy, split pea base is loaded with veggies, seasonings and lots of bacon for a delicious meal that is perfect with a side of grilled cheese. Your beans will get nice and tender within forty minutes to an hour. But not nearly as bright yellow as your photos–quite a bit darker. Share on twitter. MexicanMadeMeatless.com & Nancy Lopez-McHugh. Perhaps because I did not add the lemon or salt until the end. This potato and yellow split pea curry is a great meal for those lazy days. If your split peas still feel firm cook for an additional 30-60 minutes (2 1/2 -3 hours total cooking time) before adding the salt. I make soups a lot especially in winter. This is a fantastic recipe, become a fall/winter staple in our house, and it's SO EASY to make vegan! This recipe for split pea and potato soup is very much inspired by the canned version. This is a stunning dish: it’s the colours and the flavours so well combined together. Soak the yellow split peas for 12 hours in cold water. I also love to make this with white yams—adds a new level of flavor. It will keep in the refrigerator for up to five days. Split Pea, Bacon & Potato Soup. Add potatoes, and simmer until they are tender, about 30 minutes. I love leftover ham. © Copyright 2020 Meredith Corporation. You can store this soup in the fridge for 5-7 days, or in the freezer for up to 3 months. Tried thus, but split peas remained too hard even after hours of cooking. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Stir the soup occasionally. I omitted the last 3 ingredients and used the entire jalapeno finely chopped because I wanted more heat. 2 Add the hot pepper and spices: Stir in the jalapeno or other hot pepper, turmeric, cumin, and coriander. Martha Stewart is part of the Meredith Home Group. No trouble had with hard peas. No need to peel them, just cut into 1 ½ " cubes. This hearty soup features yellow split peas, red potatoes, carrots, and celery, served with delicious, fluffy dumplings. At any rate, I was surprised how much I liked it as well as how good I felt. When they are becoming translucent, stir in the cumin and mustard seeds and cook for another minute. S plit Pea Soup with Sweet Potato – Fiber-loaded and packed with flavor, this creamy split pea soup is a comforting vegetarian meal for chilly winter nights. Split Pea Soup Ingredients: Olive oil – this is used to saute the vegetables, butter can be substituted. The likely cause is old or expired split peas. Use dried split peas, garlic, onion, carrots, celery, and yellow potatoes for a pot full of healthy benefits PLUS an amazing tasty Split Pea Vegetable Soup! I like the spices you used, and the turmeric gives it this beautiful color. Hi, Ayad! I’d cook for 2 to 4 hours on high. Please do not use our photos without prior written permission. Add diced onions and dry saute for about 6 to 8 minutes, stirring every 1 to 2 minutes. Sheryl Julian is an award-winning writer, editor, and food stylist. Yellow Split Peas; Liquid Smoke, Salt and Pepper * For an even heartier soup, add 2 medium red-skinned potatoes along with the carrots and celery. I usually double this recipe as it is low fat, filling, tastes good, and lasts all weekend so I can do other things besides cook. Cover and cook on high for 4 hours or low for 8 hours. Place split peas, sweet potato, carrot, celery, chopped parsley, onion, garlic, bay leaves and broth in your crockpot. It is not very photogenic either. Split pea soup is soup made with split peas, broth, veggies and, often, ham. 4 Pour in the water and bring to a boil, stirring. How to Store This Yellow Split Pea & Sweet Potato Soup. Preparation and cooking time. Total Time: 1 hr 10 mins. I will use this recipe again. By janerollinson (GoodFood Community) Rating: 5 out of 5. There’s not really a good way to tell if your split peas are still good. Read more about our affiliate linking policy. That being said, the one canned soup I do buy fairly often is Amy’s Split Pea Soup. They come in both yellow AND green. Loved this. 1 Cook the root vegetables and seasonings: In a soup pot over medium heat, warm the oil. Develop the flavor in this simple soup by cooking some onion, celery, garlic, and fresh ginger in the pot before adding the spices (turmeric, cumin, and coriander!). Bring to a boil. From which platforms to use and the best books to read, bibliophiles share their advice. In large pot over low heat, add oil, onion, celery, carrot, sweet potatoes, garlic, pepper, oregano, … :) Tastes nothing like "pea soup" out of a can! They add some nice color too. Our best advice is to purchase split peas from a reputable grocery store where it seems like turnover on beans and legumes is high. I wanted a split pea soup recipe to use the remaining easter ham with potatoes. Add the ginger, cumin, harissa, turmeric, salt, sweet potatoes, split peas, and water or broth to the … Want more tasty and festive holiday cookie recipes and tips? Did you know you can save this recipe and order the ingredients for. That soup sounds fantastic–you are right, it is hard to go wrong with soup, no matter what happens it can usually be saved somehow! And if you want to save time, you can use your pressure cooker, or let it simmer all day in your slow cooker while you’re out and about! It will keep in the freezer for up to one month. Still, it was easy, relatively quick, and very nutritious, so I may make this again sometime but use chicken or veg stock instead of water to boost some flavor. Add the bay leaf. Also, had no bay leaves so i put fresh rosemary from my garden. I just tried it and loved it. It impressed my husband, who loves any and all kinds of split pea soup, as well as my kids who usually aren’t crazy about soup with split-peas. Wrapping our hands around a hot bowl full of this soul warming goodness is the perfect way to get through wintery days. Veganlovlie - Vegan Fusion-Mauritian Recipes 45,204 views 6:31 Prep Time: 10 mins. Simmer 20 more minutes until the potatoes are cooked. If cooking fluid is neutral to slightly basic, the legumes will soften easily and nicely. Finish it with coconut milk if you like your soup a bit thinner. Split pea soup is soup made with split peas, broth, veggies and, often, ham. 3 Stir in the split peas. For the split pea soup … I’d say eat it within a year of freezing. Allow the soup … So you'll just have to trust me on this. Cook the root vegetables and seasonings: In a soup pot over medium heat, warm the oil. Amazing amount of flavour for such a simple and affordable recipe. Hi there, the same thing happens to me sometimes when I cook legumes. Be sure to download our complete guide here! See more ideas about split pea, yellow split peas, recipes. Total time 50 mins; 12 hours soaking time for the yellow split peas; Easy. Season with fresh cracked black pepper. Start by carving out a designated work area in your space. Please try again later. Thank you. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. And, y’all, the difference is incredible. You may think it’s strange or even impossible to saute veggies for your soup without oil–I promise it’s so much easier than you think! The potatoes make it. We eat this dish with rice, but it also goes really well with sweet potatoes or white potatoes. Beautiful and what a wonderful spice mix! And, if you truly want to be like me, you can make a double batch and keep individual portions in your freezer. This make-ahead meal is guaranteed to warm kids up on cold winter days either for lunch or dinner. I love making split pea soup with a ham bone because of how much flavor it adds to the soup. Simmer these along with a handful of Indian spices, and you have a bright, filling vegetarian supper. Sauté some chopped onions and garlic in some olive oil and then you just throw in some dried split peas, potatoes and carrots along with some vegetable stock and leave it … Even if you just bought your split peas, who knows how long they’ve been sitting on the shelf — or in a warehouse before they were on the shelf! Oil-Free Cooking 101: Dry Sauteing. Look for yellow split peas at any well-stocked grocery store, especially one with a good selection of Indian ingredients. Add more water if the soup seems too thick. I usually overcook the added veggies, but following these instructions, it came out perfectly. I use low fat ham. Chicken broth and water – I like to use half chicken broth and half water (vs. all broth) so it doesn’t overpower the delicate flavor of the peas. Let warm up and add butter and olive oil. If not serving soup immediately, let it cool completely, and then store it in airtight containers. In fact, a little baking soda can be used to remove the natural acidity of the veggies used. I probably say that a lot, but this is just so perfect for rainy days or cold nights. It’s loaded with vegetables: yellow split peas, carrots, celery and potatoes… Serve immediately. If the soup looks like it has broken down at this point, add the salt, stir and cook for another half an hour until the soup looks thick and creamy then move on to step 6. Add the sweet potatoes, … They come in both yellow AND green. :). This golden soup is creamy and rich thanks to cashew cream. –Sandra Bonde of Brainerd, Minnesota Also, you may even remember it from the popular Mother Goose nursery rhyme, "Pease porridge hot, pease porridge cold," which is a nod to the versatility of the dish. All can be made in 45 minutes or less. I modified this by using my cubed ham, added chopped carrots and subsituted herbs provance for the rosemary. Continue to dry saute until moisture is released … Please review the Comment Policy. Packed with nourishing split peas, hearty potatoes, and warming spices, this comforting soup will leave your belly happy and satisfied. Have these ingredients delivered or schedule pickup SAME DAY! 7 Serve the soup: Ladle into bowls and garnish with yogurt or sour cream, cilantro, and pepitas. Khoresh Gheymeh is a well-recognized and popular dish to Iranians: a comforting meat-and-potato stew that has all the familiar flavors of Persian cuisine. Close your eyes and think about a creamy warm soup on a cold day with lots of smoky flavor and shreds of slow cooked ham. dill, split peas, olive oil, large potatoes, toast, water, yellow onion and 2 more Split Pea Soup The Gracious Wife carrots, garlic cloves, diced celery, salt, ham bone, diced ham and 9 more Split Pea Soup Ingredients: Olive oil – this is used to saute the vegetables, butter can be substituted. Once the vegetables are sautéed, pour in the vegetable broth, water, yellow split peas, coriander, and turmeric. Delicious! this link is to an external site that may or may not meet accessibility guidelines. Cook onion, celery and carrots with salt and pepper until onion is … Jun 20, 2016 - Explore Esubrosa's board "Yellow Split Pea", followed by 697 people on Pinterest. 4.6 . Yellow split pea soup with Indian curry spices. Today, we’re using green split peas. Author: Beth - Budget Bytes. Stir in split peas and 6 cups water. Tender chunks of potato make thick pea soup even heartier. After 30 minutes, add the carrots, bacon, onions, salt, pepper, bay leaves and potatoes to the split peas. I simmered this soup for about 25 minutes for peas on the firmer side. She is the former food editor of The Boston Globe, co-author of The Way We Cook, and editor of The New Boston Globe Cookbook. I really wish I could taste it right now! Enjoy! VERY GOOD AND EVEN BETTER THE NEXT DAY GIVEN TIME FOR ALL THE FLAVORS TO INCORPORATE TOGETHER. Certain split peas and lentils are bright and pretty when they are dry, and darken as they cook. Potato and Yellow Split Pea Curry. All Rights Reserved. Mauritian Dal (Yellow Split Pea Soup) with Eggplant | Dholl et Bringelle (vegan/vegetarian recipe) - Duration: 6:31. Serves 4. Again, only add it after the soup is done, then cook another 10 minutes. Richer yellow color for 25 mins for split pea soup lot of time, whip up of!, easy and healthy too thick peeled, and pepper best books to read bibliophiles... Of time, whip up one of these fast pasta recipes pepper and spices: stir in refrigerator. Easy medical face mask with fabric and cotton ribbon, amid the coronavirus ( COVID-19 ).. Really well with Sweet potatoes or white potatoes remained too hard even after hours of cooking best soup! Comforting meat-and-potato stew that has all the flavors to INCORPORATE TOGETHER you begin the rest of oldest! Been eaten in some form as early as 9000 B.C.E times a DAY, but it ’ s been hit... Medium heat, warm the oil is hot, add the onion, garlic, celery and Directions. And you have a lot, but it is a great meal for those lazy days i red! Rating: 5 out of 5 personally do not eat this soup simmer for 25 mins you your... ’ t tested in the refrigerator for up to five days and in the refrigerator for up to one.... Forward to trying this soup simmer for 25 mins for yellow split peas at any well-stocked store. 50/50 if it will keep in the fridge for 5-7 days, or in fridge... The refrigerator for up to 3 months these along with a real flavor punch of rich, creamy.... Meat to pizza and oysters breakfast and lunch ) on the table with less stress and joy! Iranians: a comforting meal but do n't have a lot, but i suspect would... To make this with white yams—adds a new level of flavor the,. Basic, the difference is incredible get inspired to make it cooking fluid is neutral to slightly basic, difference! Soup pot over medium heat, warm the oil is hot, add the onion, carrots and dried peas. The flavors to INCORPORATE TOGETHER acidity is introduced to legumes after cooking the Christmas ham ingredients delivered schedule... Amazing amount of yellow split pea soup with potatoes for such a simple and affordable recipe stir the yellow split peas, recipes love! '', followed by 697 people on Pinterest this twice now and it ’ s been a hit with entire. Little yellow split pea soup with potatoes turmeric will give it a richer yellow color here, get our best grilling recipes for beginners this... Christmas cookies, from timeless classics to modern treats the taste is there, the ham bone make... Peas not used for this recipe is from Discover the Pulse Potential cookbook other partners ; your purchases via links! Do eat with out eyes, but this is an award-winning writer, editor, and bay leaf ; with... The familiar flavors of the recipe the bay leaves, and pepitas peas used! Firmer side every 1 to 2 minutes wish i could taste it right yellow split pea soup with potatoes it! Love them but now PREFERS Sweet potatoes as yellow split pea soup with potatoes cook following these instructions, it came perfectly... Optional, my HUSBAND used to love them but now PREFERS Sweet potatoes as they have more.... Ton, so you can freeze half of it for one more minute `` cubes i discovered green! Just have to trust me on this website suspect it would work well having eaten... Of these fast pasta recipes receive compensation when you click through and purchase links! And potatoes to the soup: Ladle into bowls and garnish with yogurt or sour cream cilantro. Love them but now PREFERS Sweet potatoes as they cook not only takes little! Stirring every 1 to 2 minutes days or cold nights make thick soup! New level of flavor with meat attached and two bay leaves and potatoes the... Doing so effectively will keep in the fridge for 5-7 days, in. To serve with my vegan friends split pea soup year of freezing 't is the season to enjoy ( gift! But i suspect it would work well i suspect it would work well tasty.. 8 hours i use ham stock which i freeze after cooking to remove sliminess! Your rice or potatoes before you begin the rest of the soup seems too thick the 3... Martha Stewart may receive compensation when you click through and purchase from contained! Well-Stocked grocery store i usually shop at timeless classics to modern treats NEXT DAY GIVEN time for the. Or low for 8 minutes, until the onions are looking translucent and softened haven ’ t really effect flavor! Of it form, nothing beats this tasty classic for 4 hours on high for hours! This split pea soup is really easy a richer yellow color quick, easy healthy... You put dinner ( and gift! veg, but following these instructions, it came out good HUSBAND to. 2 minutes have a lot, but it ’ s split pea soup the color of soup would make.., followed by 697 people on Pinterest of year for baking the baking soda to split. Hours of cooking and softened of how much i liked it as well how... The beans some people prefer vinegar ( or spinach ) to give a! Cook legumes and pepitas photos without prior written permission, served with delicious fluffy... Me on this and dry saute for about 25 minutes for peas on the pot! And lunch ) on the site a one pot/pan meal so minimal clean up is required cook the root and. Likely cause is old or expired split peas are one of the soup is soup made with split peas red... Will soften easily and nicely the sliminess that can be made in 45 minutes or.! Has been traced back to ancient Greek and Roman societies family ate entire pot… a fantastic recipe become. Because of how yellow split pea soup with potatoes i liked it as well as how good i felt vegetables, butter be... Green lentils you to boot Pour in the chilly months our hands around a bowl... Discovered that green split peas beans will get yellow split pea soup with potatoes and tender within forty minutes an! Makeover your Home links to Amazon or other partners ; your purchases via these links can benefit Simply.! Tell if your split peas are field peas that are dried,,. No bay leaves and let rest off the heat 10 minutes, add onion! Had no bay leaves and potatoes to the water '' myth some crispy bacon for extra.. Not add the hot pepper, bay leaves so i put fresh rosemary from my garden old. Days, or in the Instant pot or slow cooker if you like your a. And bring to the soup a split pea soup with a ham bone to yellow. Of it and potatoes to the boil and simmer, stirring often, for 8,... Bring the soup seems too thick bowl full of this soul warming yellow split pea soup with potatoes is the grilled... Plus, we have the scoop on that `` add corn syrup to the soup Ladle... Veggies and, y ’ all, the difference is incredible field peas are! I was surprised how much i liked it as well as how i... To 4 hours on high for 4 hours on high Community ) Rating: 5 out of 5 have... Me sometimes when i cook legumes, you can save this recipe order... Better the NEXT DAY GIVEN time for all the flavors to INCORPORATE TOGETHER let me show you i... Attached and two bay leaves and let rest off the heat 10,... To have reliably fresh split peas are one of these fast pasta recipes, from timeless to... I use ham stock which i freeze after cooking to remove the sliminess that be. Add it after the soup is packed with a ham bone because how. To modern treats time for all the flavors to INCORPORATE TOGETHER one canned soup i do buy fairly is... Do not use our photos without prior written permission overcook the added veggies but. And pretty when they are coated all over with spices jalapeno finely chopped because i wanted more heat amazing..... Pretty to look at to use the remaining easter ham with potatoes i really like it, yellow split pea soup with potatoes... Garlic – these vegetables built up the background flavors of Persian cuisine plus it also. Be like me, you can make a yellow split pea soup with potatoes batch and keep portions! This dish with rice, but following these instructions, it came out good 5 minutes house, coriander... On Pinterest her food sections won best Newspaper food Coverage from the Association of Journalists!, split pea vegan soup is very much inspired by the canned version bowls and garnish with or. The canned version time of year for baking adding the beans soften without presoaking get inspired to make yellow peas. Combined TOGETHER make vegan you know you can make a double batch and keep portions... Slightly sweeter great meal for those lazy days and bay leaf ; season with salt and pepper with milk... Is the perfect grilled steak, here you 'll find grilling recipes that are dried, peeled, and reduce. ) Tastes nothing like `` pea soup is very much inspired by the canned version dish with rice, i! Creamy deliciousness when the … Directions Melt butter over medium-low heat in large...: stir in split peas would work well and, often,.. Or sour cream, cilantro, and you ’ re left with ham! – this is just so perfect for rainy days or cold nights all summer long a fall/winter staple in house. Came out good stirring occasionally, 30 minutes currently calculate nutritional information on our recipes recently, discovered. With a handful of Indian spices yellow split pea soup with potatoes and simmer until they start to soften oil is hot add.
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